Sambhar Masala (Sambhar Masala) is a mixture of natural spices. Sambhar masala is made from a combination of ingredients that enhance the authentic aroma and flavor of the classic sambhar, an Indian lentil and vegetable soup.. Dosas, idlis, vadas, stews, rice, sauces, gravies and other dishes can also be made with this spice mix.. Sambhar masala contains whole high quality Indian spices ground at low temperature.
basic information:
natural product
certified by FSSAI and ISO
suitable for vegetarians and vegans
made from a combination of natural ingredients
enhances the authentic aroma and flavor of classic sambhar
suitable for dos, idli, vada, stew, rice, sauces, gravies
contains whole high quality Indian spices
Recommendations for use:
sambhar
dosa
idli
vada
stew
rice
sauces
gravy
Contraindications:
individual intolerance to individual components
Active Ingredients:
red chilli (Red Chilli) - fights excess weight, improves the functioning of the digestive system, speeds up metabolism.
Coriander (Coriander) - strengthens the immune system, reduces high blood pressure, normalizes bowel function.
fenugreek seeds (Fenugreek Seeds) – resist constipation, fight cancer cells, reduce cholesterol.
Peas gave (Arhar Dal) - cleanses the body of toxins, removes toxins, helps with diarrhea.
Instructions for use:
Add proper amount of spice mixture to sambhar and other dishes to enhance flavor.
Composition:
red chilli (Red Chilli), Coriander (Coriander Seeds), fenugreek seeds (Fenugreek Seeds), Peas gave (Arhar Dal), curry leaves (Curry Leaves), Turmeric (Turmeric), Asafoetida (Asafoetida), iodized salt (Iodized Salt).
The nutritional value:
Each 100 g contains:
Energy value (Energy) – 419.50 kcal, Proteins (protein) – 16.42 g Carbs (Carbohydrate) – 59.43 g Sugar (Sugar) – 3.69 g, Fat (Fat) - 12.90 g.
Storage conditions:
Store in a cool and dry place. Shelf life: 15 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India