Kojimaya Super Dried Mango 1kg Philippine Mango Dried Fruit Half-Fresh

The Garabao variety from the Philippines has a strong mango aroma and extremely good taste, making it one of the world's top-class mangoes. He is truly the "King of Mangoes". Even though it is a dried mango, it has a super semi-raw texture. When you put it in your mouth, it has a texture that feels like it's going back to being half-baked, so I think it's appropriate for the name "super-half-baked." Dried mangoes made from mangoes harvested during the peak season of May and June are said to be the most delicious of the year. Kojimaya makes dried mangoes from mangoes harvested during the peak season. Comparing mangoes from the Philippines and Thailand, Thai mangoes have a stronger sweetness. The fruit from the Philippines has an irresistible moist texture and a tropical, raw taste. Country of origin: Philippines / Ingredients: Mango, sugar / Antioxidant (sulfite) / Best before date: 120 days / Nutrition information (per 100g) Calories: 332kcal Protein: 1.6g Fat: 0.6g Carbohydrates: 82g Salt equivalent: 0.36g This displayed value is a guideline. ◆Characteristics of Kojimaya's Super Half-Raw Philippine Mango The biggest feature is probably the quality of the raw material, the mango. I believe that no other company uses high-quality mangoes that are of a high grade and are distributed as fresh fruits. When you put it in your mouth, it has a texture that feels like it's going back to being half-baked, so I think it's appropriate for the name "super-half-baked." ◆Production information Carabao mangoes from the Philippines are highly fragrant and have an extremely good taste, making them one of the world's top mangoes. Philippine mangoes are grown in a farm on Cebu Island in the best possible way, harvested and collected while they are still fresh, and are quickly turned into dried mangoes. The processing manufacturer is also one of the most modern and hygienic factories in Cebu Island, with production management at a level that surpasses that of Japanese manufacturers. ◆Taste The moist texture of the fruit and the raw, tropical flavor are irresistible. It has a very high pulp content and has a taste similar to fresh mango. The sticky stickiness of mango and the tropical scent will bring you the waves and the island breeze of the Philippines! ? Isn't it just too nice ^^ ◆ How to eat Please enjoy as is. Soak in yogurt and serve It's quite possible to be able to rise!